
Private of Groups



Call for special rates (or for free classes)*

Once a year, during the Christmas season, Breaducation offers a free, two-part live Zoom class for anyone who wants to learn sourdough clearly and confidently—right from their own kitchen.
This class is based on Breaducation’s live, in-person instruction, without the expense, travel, or competition for counter space.
Schedule
• Part 1: December 27 — 10:00–11:00 AM PST
• Part 2: December 28 — 10:00–11:00 AM PST
What we’ll cover
• Culture care, mixing, conditioning, and fermentation
• Perpetuation dough, forming loaves, baking, and live Q&A
Requirements
• An active sourdough culture (local pickup available if needed)
• A digital kitchen scale
• Registration required (Zoom link and prep notes sent after signup)
Capacity
Limited to 30 participants.
If the December class fills and there’s clear demand, January 3 & 4 have been reserved for an additional session in early January.

(Filling fast)
or
(Valintine Edition)
1138 E Poline Ave
Post Falls ID
* And an optional 30 minute follow up zoom meeting (scheduled in class)
Sign Up Now in the Early Bird Registration period
Holiday coupon valid until December 31, 2025
Click Here for 15% Valintine Coupon
Valid for the Valintine (February) course






Thank you for your interest in Breaducation. Please, use the form below to register
